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Mark Gaier and Clark Frasier: Best Chefs, Northeast!

Well – those people at the James Beard Foundation FINALLY figured out what’s what and recognized my cousin Mark Gaier and his partner and co-owner/Chef Clark Frasier of Arrows Restaurant of Ogunquit, Maine as Best Chefs – Northeast!

Many more!

Read what the Portland Press Herald says.

Seacoast Online says.

And check out Guyot-Top 40 Restaurants in the Country.

Guys, heartiest congratulations, and Christine and I had a great evening.


David

David Gaier is a 15-year wine educator, collector, student, and aficionado. He built and has operated www.wine-flair.com since 2006.

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