Would I Really Want to Be There? Guest Post by Priscilla Hennekam
A quiet question about wine, ego, and what truly matters. A friend sent me a photo the other day. A
A quiet question about wine, ego, and what truly matters. A friend sent me a photo the other day. A
I’ve been writing and preaching on occasion, for more than a few years, that the celebrated Napa Valley simply got
Many in the wine industry—certainly importers, but basically everyone, because the Trump Administration’s tariffs touch it all—are facing headwinds they’ve
Recently I thought I’d try, BERO, the latest “IT” entry in the NA Beer category. Was a buck more per
The new 2025 Netflix holiday rom-com “Champagne Problems” is set against the beautiful backdrop of a historic Champagne vineyard and
Thanksgiving will soon be here, and you’ve probably already decided on your menu. And you’ll want some great wines to
With Passover now a WEEK away, it’s time to think about GOOD Kosher wine. Let’s start with a little understanding
Use this handy page to take notes as you taste wines at home, at a tasting party or in wineries.
I spent about a year in Beirut during the Lebanese civil war, living in the U.S. Embassy with 12 other
From The Wine Institute, here’s a list of how many wineries there are in each US state (through 2008). 2008
A PORT BY ANY OTHER NAME – STILL AS SWEET? A lot of US-made wines carry European place names, and
While at last week’s Wineries Unlimited show, I stopped by the booth of the Scholle company from suburban Chicago, which
If you’re a serious home winemaker, you should look into the WinePod. I did, last week at the Wineries Unlimited
Find Your Lost Wine Had a great wine somewhere but don’t remember the name, or where it was from, or
If you’re having, oh, 10 people over for a glass of red wine but don’t plan to break out the
Slate magazine says outright that Americans are “obsessed” with the health benefits of wine. Obsessed? No. Interested? Sure. Very interested?
Viognier may be an acquired taste, but frankly, so is all wine. It’s one of my favorite whites, and its