Welcome to Wine Flair!

Ever felt awkward when ordering wine at a restaurant? Ever walked into a wine store and had no idea where to begin, what to buy or how much to pay?

Ever looked at a European wine label and wondered what’s in there? Then Wine-Flair.com is just for you. It’s all about wine education and appreciation, written in plain language.

Wines of the Year!

My 2020 wines of the year—a white, a red, a Champagne, and a rosé—are a slam dunk. Without further ado, here they are: WHITE: Gundlach-Bundschu Estate Vineyard Gewurztraminer 2019: This hits it out of the ballpark. Aromatic, balanced, crisp and rich, it’s dry unlike many Gewurztraminers. It’s a great food

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Wine of the Week: Beyond Broke Road Pinot Gris 2018

Wine Flair’s Wine of the Week,  an Australian number called Beyond Broke Road Pinot Gris 2018, is probably one that creates a little confusion.  That’s because Pinot Gris and Pinot Grigio are the same grape, genetically. So why the name difference? And what’s the difference between the wines? Well, and

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Wine of the Week: Kiona Estate Red Mountain Lemberger 2018

Welcome to the Wine-Flair Wine of the Week!  Yes, I know it sounds like a disgusting cheese. Or maybe a quiche from Germany. It’s actually a delicious red wine made from a grape that’s originally from upper Styria, now Slovenia, once part of Yugoslavia. The grape itself is also called

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Wine of the Week: Château Labat 2015

I know you can get this at Wine.com, but I think (and hope) you can find it at many more outlets. If you do, buy some. Especially if you haven’t tried French wine, and specifically Bordeaux, but would like to…out of curiosity, if nothing else. So try this Wine-Flair Wine

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Many "#wine clubs" have popped up in the last 3 years, often driven by gimmicky #algorithm-based quizzes. Often their marketing tactics are aggressive, customer service lacking, and wines, well, less than decent. @nytimes looks at one: https://www.nytimes.com/wirecutter/blog/winc-one-of-worst-wine-clubs-we-tested/

LOVE #DOGS? Well, the "Dogumentary" series THE CANINE CONDITION hits the screens today. Learn about what shelters, rescues, and kind people aross the #USA are doing for homeless doggos (and much more is needed): https://bit.ly/3djrQDm

I'm reading that #Cava, #Spain's answer to #Champagne, is working to upgrade its "reputation." May be, but I was tasting great Cava years ago: https://www.wine-flair.com/2013/10/04/cava-is-cool/

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